Saturday Brunch Menu

Served from 11.30am to 5pm

  • EGGS BENEDICT

    £8.50

    Toasted muffins topped with spinach and two poached eggs, drizzled with hollandaise sauce

  • UOVA IN CAMICIA

    £8.50

    Sautéed fresh tomatoes, fragrant basil and eggs pan-fried in a cast-iron dish, served with chargrilled ciabatta drizzled with Truffle oil

  • AVOCADO TOAST WITH EGGS

    £8.50

    Creamy smashed avocado topped with diced tomatoes, two lightly fried eggs and garnished with olive oil and basil

  • ITALIAN ANTIPASTI BOARD (also to share)

    £11.50 for 1 / £18.00 for 2

    Assorted cured meats, roasted vegetables and Italian selection of cheeses served with crostini

  • TUSCAN BURGER WITH FRIES

    £12.50

    Flame-grilled prime Tuscan beef, tomatoes, rocket and pesto mayonnaise

Enjoy brunch with a glass of prosecco at a discounted price of £5 a glass!

This menu does not list all the ingredients, so if you have special dietary requirements, please ask a member of staff who will be happy to assist you

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