IL MENÙ CLASSIC & CONTEMPORARY

Authentic Italian Food since 1990

Authentic Italian cuisine is defined by its simplicity, a celebration of fresh ingredients, honest flavours, and traditions passed down through generations. At Demartino, we honour this philosophy in every dish we serve. From classic pasta and fresh seafood to grilled meats, risotto, and homemade desserts, our menu brings together traditional recipes and authentic flavours from across Italy. Whether you’re joining us for lunch, a business meal, or a special celebration, there is something for every occasion, all prepared with care and served in the heart of Fitzrovia.

Served Mon · 12:00 – 10:00pm
Tues – Thurs · 12:00 – 10:15pm
Fri – Sat · 12:00 – 10:30pm
Sun · Closed
À LA CARTE Lunch & Dinner · Every day
MENÚ FISSO Evenings · Whole table
Fresh ingredients, Italian wines, and warm hospitality. Everything we do begins and ends around the table — Demartino, London Fitzrovia · London W1
La tavola Fresh ingredients, Italian wines, and warm hospitality. Everything we do begins and ends around the table — Demartino, London
Menu Note

All of our meat and fish used in our main courses and pasta dishes are freshly sourced. Gluten-free pasta is available on request. Some of our dishes may contain allergens. Please speak to a member of staff for more information. If you have any dietary requirements, including vegetarian, vegan or gluten-free preferences, our team will be happy to advise on suitable options.

/ Key
  • V Vegetarian
  • VE Vegan
  • GF Gluten-Free
  • N Contains Nuts
  • * Homemade Salad Dressing
  • DF Dairy-Free

Assaggio

Taster Dishes
4 selections

Olives v

4.90

With garlic & lemon

Bruschetta v

8.50

Chargrilled focaccia rubbed with garlic & olive oil, topped with fresh tomatoes & basil

Garlic Focaccia v

8.50

Fresh focaccia with garlic

Pane Focaccia v

6.95

A mix of sundried tomatoes with rosemary focaccia served with extra virgin olive oil and balsamic vinegar

Sharing Starter Platters

Dishes For Two
4 selections

Chef’s Charcuterie Board Platter Selection

34.00

Italian cured meats, roasted vegetables & burrata

Piatto Demartino Platter Selection

34.00

Golden fried calamari, breaded goats cheese bon bons, Parma ham & melanzane alla parmigiana

Misto Di Pasta Selection of Pasta Dishes

34.00

Including ravioli with ricotta & spinach, gnocchi with burrata & truffle oil and

Piatto Di Pesce Platter Selection

44.00

Golden fried calamari, pan-fried octopus with chilli & garlic, breaded giant prawns & grilled vegetables served with homemade tartar sauce

Antipasti

Starter Dishes
11 selections

Abbracci Di Polpo

17.95

Pan fried octopus & chorizo, served with fresh garlic and chilli

Arancini Al Ragu

15.50

A traditional Italian rice ball in breadcrumbs stuffed with a beef ragu, served in arrabiata sauce

Barbeque Ribs

18.00

Baby back ribs served i barbecue sauce

Burrata Con Fichi Freschi E Prosciutto Di Parma n

17.95

Burrata & Parma ham served with walnuts & fresh figs, on crispy carasau bread

Calamari Fritti (Or Alla Brace)

17.95

Fresh squid, either deep-fried or chargrilled (with chillies), served with tartar sauce

Cozze E Vongole Saltade

18.50

Fresh mussels and clams sauteed with cherry tomatoes, white wine, garlic and chillies

Formaggio Di Pecora Bon Bons v n

15.50

Fried, breaded goats cheese served with rocket salad, figs, walnuts with a balsamic glaze

Gamberoni Piccanti

19.95

Giant pan-seared tiger prawns with garlic, butter & chillies

Insalata Tricolore v

15.80

Avocado, mozzarella and vine tomatoes

Melanzane Alla Parmigiana v

16.95

Baked aubergine with melted mozzarella in a tomato salsa

Zuppa Di Pasta E Fagioli v

12.50

Traditional Italian soup with borlotti beans and pasta

Pasta E Risotto

Pasta Dishes – Gluten-Free Pasta Available on Request
17 selections

Linguine Aglio Olio E Peperoncino

16.95

Linguine with chillies, anchovies, garlic & extra virgin olive oil

Spaghetti Pomodorini Freschi v

16.95

Spaghetti with cherry tomatoes, garlic & fresh basil

Penne All’Arrabbiata v

16.95

Penne with tomato, chillies and garlic

Gnocchi Con Burrata E Tartufo v

20.55

Gnocchi with burrata cheese with a hint of truffle oil, with cherry tomatoes & rocket

Pappardelle Alla Bolognese

18.95

Pappardelle in a beef ragu sauce

Ravioli Con Burro E Salvia v

18.95

Ravioli filled with ricotta & spinach served in a butter & sage sauce

Penne All’Amalia v

18.50

Penne with tomatoes, mozzarella & cream

Lasagne Classiche

19.95

Traditional homemade beef lasagne

Spaghetti Carbonara

18.95

Spaghetti with pancetta (pork), cream, egg yolk & parmesan cheese

Rigatoni Con Polpette E Salsiccia

20.95

Rigatoni with Tuscan pork sausages & veal meatballs

Risotto Al Funghi Selvatici v

21.95

Wild mushroom risotto

Tortelloni All’Osso Buco

22.90

Tortelloni filled with slow cooked veal in a tomato, basil & chilli sauce

Risotto Con Gamberoni E Zucchini

29.95

Risotto with giant prawns & zucchini

Linguine Con Vongole

23.95

Linguine with fresh clams in a garlic & chilli white wine sauce

Linguine or Risotto Con Frutti Di Mare

29.00

Linguine or risotto with a king prawn, calamari, mussels, clams, garlic & chilli

Linguine Con Aragosta e Granchio all’Arrabbiata

35.00

Lobster & crab linguine in a tomato, garlic & chilli sauce

Pappardelle Alla Fillet Steak

26.50

Pappardelle with prime fillet steak strips, truffle oil & basil

Pesce

Fish Dishes
7 selections

Zuppa Di Pesce

34.00

Homemade fish soup – fresh fish of the day, a giant prawn, calamari, mussels, clams, with a hint of garlic & chilli

Salmone Con Salsa Di Avocado

28.50

Fresh grilled salmon served with mashed avocado, chilli, lemon juice & olive

Branzino Al Ferri

39.00

1 kilo whole roasted seabass with black butter, capers and skinny fries (served only on the bone)

Branzino Saltata In Padella

28.50

Grilled seabass fillets served with samphire

Giant Gamberoni Demartino

34.50

Pan-fried giant king prawns with garlic, chillies & a lobster bisque sauce, served with saffron rice

Monkfish

29.95

Pan-fried monkfish served with fresh clams & mussels in a garlic butter sauce

Grigliata Di Pesce della Costa

36.90 | £72.00 For Two

A mixed seafood dish of flame grilled salmon, calamari, seabass with a giant prawn drizzled in olive oil & lemon juice, served with samphire

Contorni

Side Dishes
12 selections

Patate Al Rosmarino

7.00

Sauteed potatoes with rosemary

Pure Di Patate

7.00

Mashed Potato

Funghi Saltati

7.00

Sauteed mushrooms with garlic & chilli

Large Zucchini Fritti

7.50

Deep fried courgettes

Spinaci

7.00

Sauteed spinach

Insalata Mista *

7.00

Italian mixed salad

Large Patate Fritte

7.50

French fries

Insalata Di Rucola

7.00

Wild rocket salad with parmesan shavings

Insalata Di Pomodoro E Cipolla

7.00

Tomato & onion salad

Tenderstem Broccoli

7.00

Fresh broccoli

Misto Di Verdure Del Giorno

7.50

Mixed vegetables of the day

Grigliata Di Verdura

9.50

Grilled courgettes, aubergines & mixed peppers, drizzled in olive oil

Carne

Meat Dishes
8 selections

Scaloppine Alla Milanese Con Spaghetti Pomodoro

26.90 | £28.90

Chicken or veal escalope in golden breadcrumbs with spaghetti pomodoro

Fegato Con Pancetta

27.90

Pan-fried calf's liver with pancetta, onions & a red wine jus, served with mashed potato

Pollo Demartino

26.90

Grilled chicken filled with spinach & sun-dried tomatoes in a cream sauce, served with mashed potato

Nodino Di Vitello

38.00

Large chargrilled veal chop (450g) with rosemary served on a bed of vegetables

Filetto Di Manzo

42.50

Flame grilled Surrey farm fillet steak (10oz) served with skinny fries & peppercorn sauce

Côte Du Boeuf

42.50

Dry-aged Côte du Boeuf on the bone (800g) served with fries, vine tomatoes & peppercorn sauce

Surf & Turf

39.50

Grilled giant king prawns & flame grilled fillet steak served with garlic butter sauce & skinny fries

Carré Di Agnello alla Parmigiana

35.50

Grilled rack of lamb served with mashed potatoes, fine beans & a mint jus

Pricing & Service Note

Prices in pounds sterling and inclusive of VAT. Service charge is not included.

Flame Grilled Steak
Secondo Piatto Flame Grilled Steak
Classic Tiramisu
Dolce Classic Tiramisu

Demartino Menù Fisso

Set Menu · For the whole table · Three Courses
£49.00 per person

Antipasti

Starter Course

  1. Deep fried fresh calamari served with a tartar sauce
  2. Arancini – Traditional Italian rice ball in breadcrumbs stuffed with a beef ragu and Arrabiata sauce
  3. BBQ baby back ribs served in a barbecue sauce
  4. Insalata tricolore – Avocado, mozzarella & vine tomatoes

Secondo Piatto

Main Course

  1. Fresh grilled salmon served with mashed avocado, chilli, lemon juice & olive oil
  2. Sirloin steak (12oz) served with skinny fries & a peppercorn sauce
  3. Tortellini filled with osso buco in a tomato, basil & chilli sauce
  4. Grilled chicken filled with spinach & sun-dried tomatoes in a cream sauce served with mashed potato
  5. Wild mushroom risotto

Dolce

Dessert Course

  1. Wild berry panna cotta
  2. Classic tiramisu
  3. Cheesecake of the day
  4. Italian ice-cream

Please inform a member of staff of any allergies or dietary requirements when booking. Our kitchen will be happy to accommodate them where possible.

La Cantina

Three hundred bottles,
most of them Italian.

From Sicily to Piedmont, our wines have one thing in common: they belong with the food. Each bottle is chosen to complement the ingredients, flavours, and traditions of our menu — Demartino, London

View the full wine list → Reserve a table
A few by the glass
  • Negroamaro, “Il Pumo” 8.00
  • Nero D’Avola, Vitese 8.80
  • Cannonau Di Sardegna, ‘Medeus’ 10.80
  • Primitivo Rosé ‘Tramari’ 9.90
  • Lucido / Inzolia Lumari 8.00
  • Vermentino Di Sardegna, Cala Reale 10.40
  • Chardonnay Valdadige, Le Fratte 11.00

Wine available by: Glass · 125ml, 175ml. Carafe · 500ml. Bottle · 750ml. Half-bottle · 375ml.

La Cantina · Fitzrovia · London W1 La Cantina · Fitzrovia · London W1
LA TAVOLA

The table is waiting.

Reservations open thirty days in advance. For parties of eight or more, please enquire directly.

Reserve a table → Call the restaurant ↗
Find Us
196/198 Great Portland Street,
Fitzrovia, London. W1W 5QF
Opening Hours
Mon · 12:00 – 10:00pm
Tues – Thurs · 12:00 – 10:15pm,
Fri & Sat · 12:00 – 10:30pm
Sun · Closed
Contact Us
Email: sales@demartino.co.uk
Telephone: 020 7436 2547